BOOK CHAPTERS

Infrastructure deficits and potential in African Cities

Edgar Pieterse, Katherine Hyman

The City in Sub-Saharan Africa

Edgar Pieterse

Characterizing Alternative Food Networks in China

Zhenzhong Si, Theresa Schumilas, Steffanie Scott

Urban Food Insecurity and Social Protection

Daniel Tevera and Nomcebo Simelane

The Spatial Logic of Supermarket Expansion and Food Access

Jane Battersby and Stephen Peyton

Food Insecurity in a State in Crisis

Godfrey Tawodzera

Rapid Economic Growth and Urban Food Insecurity

Benjamin Acquah, Stephen Kapunda and Alexander Legwegoh

Wild Food Consumption and Urban Food Security

Lauren Sneyd

Gender, Mobility and Food Security

Liam Riley and Belinda Dodson

Food Insecurity, Poverty and Informality

Ines Raimundo, Jonathan Crush and Wade Pendleton

Migration, Rural-Urban Linkages and Food Insecurity

Ndeyapo Nickanor, Jonathan Crush and Wade Pendleton

Poverty and Uneven Food Security in Urban Slums

Shukri F. Mohamed, Blessing Uchenna Mberu, Djesika D. Amendah, Elizabeth W. Kimani-Murage, Remare Ettarh, Lilly Scofield, Thaddeus Egondi, Frederick Wekesah and Catherine Kyobutungi

The Mythology of Urban Agriculture

Bruce Frayne, Cameron McCordic and Helena Shilomboleni

Food Access and Insecurity in a Supermarket City

Mary Caesar and Jonathan Crush

Urban Policy Environments and Urban Food Security

Andrea M. Brown

The Making of Urban Food Deserts

Jane Battersby and Jonathan Crush

Making Cities Fair

Susan Parnell

Gendered Access to Customary Land in East Timor

Pyone Myat Thu, Steffanie Scott, Kimberly Van Niel

The Meatification of Diets

Tony Weis

Conclusions: Shaping the Agenda for Intermediary Cities

Anton Cartwright, Edgar Pieterse, Mark Swilling

Agroecological Farming and Soil Rehabilitation

Gareth Haysom
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