Books

Jane Battersby, Vanessa Watson (eds.) (2018).
Urban Food Systems Governance and Poverty in African Cities. London: Routledge.
Thomas Elmqvist, Xuemei Bai, Niki Frantzeskaki et al. (eds.) (2018). The Urban Planet: Knowledge towards Sustainable Cities. Cambridge University Press. Steffanie Scott, Zhenzhong Si, Theresa Schumilas, Aijuan Chen. (2018). Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives. New York: Routledge.



Bruce Frayne, Jonathan Crush, Cameron McCordic (eds.) (2017). Food and Nutrition Security in Southern African Cities. London: Routledge and Earthscan.Ndeyapo Nickanor, Lawrence Kazembe, Jonathan Crush, Jeremy Wagner. (2017). The Supermarket Revolution and Food Security in Namibia. African Food Security Urban Network (AFSUN) and Hungry Cities Partnership (HCP).Ian Palmer, Nishendra Moodley, Susan Parnell. (2017). Building a Capable State: Service Delivery in Post-Apartheid South Africa. London: Zed.

AbdouMaliq Simone, Edgar Pieterse. (2017). New Urban Worlds. Inhabiting Dissonant Times. Cambridge: Polity Press.Alison Blay-Palmer, L. Knezevic, C. Levkoe, P. Mount and E. Nelson (eds.) (2016). Nourishing Communities: Policy and Practice. Toronto: University of Toronto Press.Jonathan Crush and Jane Battersby (eds.) (2016). Rapid Urbanisation, Urban Food Deserts and Food Security in Africa. Switzerland: Springer.

Jonathan Crush, Abel Chikanda and Caroline Skinner (eds.) (2015). Mean Streets: Migration, Xenophobia and Informality in South Africa. Ottawa: IDRC.Marc Edelman, James C. Scott, Amita Baviskar et al. (2015). Critical Perspectives on Food Sovereignty.
London and New York: Routledge.
Susan Parnell and Sophie Oldfield (eds.) (2014). A Routledge Handbook of Cities of the South.
London: Routledge.

Susan Parnell and Edgar Pieterse (eds.) (2014). Africa’s Urban Revolution. London: Zed Press.