No. 4: Urban Food Production & Household Food Security

The paper provides an overview of the current state of urban food production in the poorer areas of Southern African and insights into the role of urban food production as a food source for the urban poor. The survey shows that across the region rates of participation in urban food production in poor urban communities are currently quite low, with some variation between cities. Even more significant is the fact that very few households derive income from the sale of home-produced food. This has considerable implications for the idea that food insecure households are most likely to grow their own food.